Clik here to view.
Radish-Chive Tea Sandwiches
Don’t tea sandwiches make you want to sit up straighter, politely curtsy, and say, “don’t mind if I do…”? OK, well, maybe not. Maybe it’s just me. But tea sandwiches DO make me feel a little more...
View ArticleClik here to view.
Garden Lasagna
I am always on the look-out for a great vegetarian lasagna. I know they exist, but to me (a huge cheese lover), I need the perfect mix of veggies and cheese to make it worth the time to make. This...
View ArticleClik here to view.
Spicy Summer Gazpacho
Apparently summer is here. The days are sunny (for the most part), long, and I am wearing flip flops (my favorite kind of shoe). And for those of you who read this blog regularly, you will know that...
View ArticleClik here to view.
Simple Vegetable Soup
A few weeks ago I had this really weird craving for vegetable soup. I don’t know why. It came over me very strongly, but I was having trouble finding a recipe that would suit my needs. No frills,...
View ArticleClik here to view.
Fresh Green Bean Casserole
I have a confession to make. A dirty, awful, secret that I have been keeping for years. I’m a sucker for green bean casserole….you know, the kind with the canned condensed soup and the dried onions...
View ArticleClik here to view.
Broccoli Cheddar Soup
Are you familiar with Panera’s Broccoli Cheddar soup? Well, I used to be. I got it every time I went to Panera (usually in bread boule). The stuff is amazing, isn’t it? But, unfortunately, it’s not...
View ArticleClik here to view.
Cheese and Vegetable Quinoa Bites
If you are familiar with the food blogging world, then you have had to have seen these little bites making their way around the blogosphere. Genius, I have to say. A genius appetizer for the...
View ArticleClik here to view.
Cajun Kale Chips
I make kale chips several times a month. And it’s one of those things that I make slightly differently every single time…well, because the versatility is endless and these leafy greens are pretty...
View ArticleClik here to view.
The Green Smoothie
I’m not usually a fan of smoothies, I have to admit. As a nutrition science major in college, I always learned that drinking your calories isn’t the best way to get your vitamins; you need all those...
View ArticleClik here to view.
Spaghetti with Bok Choy and Poached Egg
If this recipe looks familiar to you, it’s because it’s the cover recipe on the January/February 2013 of Vegetarian Times. I got my subscription in the mail one day and literally squealed when I saw...
View ArticleClik here to view.
Mediterranean Chopped Salad
Happy New Year! I figured I would start off 2011 with a healthy post. We’re all in the beginning of a new year, so let’s start off on the right foot, right? This salad fits the bill. It’s fresh,...
View ArticleClik here to view.
Vegetarian Lettuce Wraps
There’s a popular chain of restaurants that is known for its lettuce wrap appetizers. Recently I went there and was thrilled to discover that they now feature a vegetarian version. I ordered this,...
View ArticleClik here to view.
Greek Panzanella
I’m beginning to get a crush on Ina Garten. Well, not really, but, I’m really starting to be inspired by her. When I used to watch her show, I would be the first one to get frustrated and think,...
View ArticleClik here to view.
Savory Spinach Bites
One of the best things about having a food blog is the conversations that come up about food. People from all over have started conversations, whether directly, through email, or through family...
View ArticleClik here to view.
Primavera Risotto Nests With Fried Eggs
I remember the first time I had a fried egg on risotto. It was in a restaurant in downtown Chicago a while back with some great company. It also happened to be one of those life-changing moments...
View ArticleClik here to view.
Roasted Summer Vegetable Sandwiches
Ironically, since today is the official first day of summer, I am going to wish that there were more hours in the day. I mean, in all honesty, though, those hours would just be recreational for me:...
View ArticleClik here to view.
Vegan Quinoa Stir Fry
I can 100% claim here that I am no expert on stir frying. I do not have a wok (I want one, though), and I have made a few stir fries in my day, but they probably couldn’t qualify as real stir...
View ArticleClik here to view.
Carrot Ginger Soup
To the people who may or may not watch the security cameras in my condo complex, I have to apologize. I’m usually a nice, quiet tenant, silently opening my mail in the short elevator ride, or...
View ArticleClik here to view.
Earthbound Farm Spinach Salad with Beans, Beets, and Halloumi
I’ve got some exciting news to share. I’m actually really proud of it. If you read this blog, you’ll remember that I visited Earthbound Farm last October, learning all about how they operate as an...
View ArticleClik here to view.
Thai Fresh Spring Rolls with Peanut Dipping Sauce and a Giveaway
I’m pretty excited about this post. So much good news around here lately. If you follow this blog, you know I’m not a huge fan of giveaways for various reasons which I won’t bore you with now. But I...
View Article